Description
The Mundial 5610-10E is a 10-inch wide serrated sandwich and bread knife from the professional 5600 Series, built for high-volume foodservice environments. Its high-carbon stainless steel blade delivers exceptional edge retention and corrosion resistance, while the wide serrated profile powers through crusty breads and layered sandwiches with minimal tearing. The molded black polypropylene handle is treated with Sanitized® antimicrobial protection (SNAP), helping maintain hygiene standards in busy kitchens. Each knife carries a unique tracking number stamped on the blade during manufacturing for full traceability. NSF approved and made in Brazil, this knife is a reliable workhorse for delis, sandwich shops, and bakery operations.
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