Description
The Cresco Resco EDB4W is a commercial-grade white dough box engineered for professional pizza and bakery operations. Measuring 25-5/8 L x 18 W x 3-1/4 H, it offers ample capacity for proofing and storing portioned dough balls during fermentation. Its stackable form factor maximizes valuable refrigerator and prep space in high-volume kitchens. Durable plastic construction holds up to the demands of daily foodservice use, while the white finish allows for easy visual cleanliness inspection. A compatible lid is available and sold separately for covered storage during the proofing process.
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