Anna Tipo 00 Italian Pizza Flour – Ultra-Fine, High-Protein Neapolitan Style

Description

Anna Tipo “00″ is an old world, authentic Naples style flour that holds up to the high temperatures required for pizza making. The “00″ refers to the fine texture to which it s is milled. This very soft texture yields a crispy crust every time.

While Anna “00″ Flour is a must for pizza, it’s also an excellent choice for making focaccia, biscotti, bread and fresh pasta. 

2.2 lb

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