Description
Engineered for high-volume production kitchens, the Electrolux Professional 900XP 60L Electric Stock Pot offers outstanding performance with indirect heating for gentle, even cooking. Made in Italy, this freestanding unit delivers durable functionality, energy efficiency, and ergonomic design for a superior cooking experience.
The 316 AISI stainless steel vessel and lid are built for heavy-duty use, while the indirect steam-heated jacket ensures precise temperature control without overshooting. With IPX5 water resistance, a large drain valve, and an external manual air-evacuation valve, the unit provides reliable performance and ease of maintenance in demanding environments.
Designed with operator comfort in mind, it features continuous water filling, a user-friendly control panel, and a wide food tap for safe, efficient discharging. A safety thermostat and valve help maintain secure operation, making it ideal for preparing soups, stocks, sauces, and more in high-output kitchens.
Features:
- 60L stainless steel cooking vessel with indirect heating
- Steam-jacketed design heats base and side walls evenly up to 110°C
- Pressed AISI 316 stainless steel vessel and lid for hygiene and durability
- Large manual ball-valve drain and food-safe discharge tap
- Manual water tap for continuous refilling; solenoid valve for hot/cold water
- External air evacuation valve for efficient heating
- Incoloy armoured heating elements with safety thermostat
- Right-angled side edges allow flush-fitting with adjoining units
- All exterior panels in Scotch Brite-finished AISI 304 stainless steel
- IPX5 water resistance certified
- Made in Italy
Product Dimensions: 800(W) x 930(D) x 850(H)mm
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