Description
The Vulcan K12ETT is a 12-gallon electric tilting countertop steam kettle engineered for high-volume foodservice operations that demand reliable, consistent batch cooking in a compact footprint. Its 2/3 steam jacket design maximizes heat transfer surface area, delivering faster heat-up and uniform cooking across soups, sauces, stews, and pastas. Fully welded Type 304 stainless steel construction ensures long-term durability in demanding commercial environments, while the 100-degree tilting design with a two-position tilt lock makes emptying and cleaning fast and safe. Solid-state temperature controls, a vacuum/pressure gauge, pressure relief valve, and a low-water safety shutoff give operators precise control and added protection during every cook cycle.
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