Description
The ZWILLING Gourmet 8-Inch Chef’s Knife is a professional-grade workhorse crafted entirely in Germany from special-formula high-carbon stainless steel. Its laser-cut blade undergoes ZWILLING’s exclusive FRIODUR ice-hardening process, resulting in exceptional edge retention and corrosion resistance that outlasts conventionally hardened blades. The knife features a fine V-edge finish and a blade hardness of 55-58 HRC, delivering the precision and consistency demanded in high-volume professional kitchens. A classic triple-rivet black plastic handle provides a secure, balanced grip during extended prep work. Suitable for chopping, slicing, dicing, and mincing across virtually any ingredient category.
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