Description
The Master Grade R-605 is a 7-inch Chinese-style chef knife built for heavy-duty professional use and crafted using a rare three-layer technology shared by only a handful of manufacturers remaining in the world. Each knife is handmade, requiring approximately 7 hours of skilled craftsmanship per piece, and is manufactured in Taiwan. The full-steel construction features a 7-inch blade (3 inches in height) paired with a solid 4.3-inch steel handle, delivering exceptional balance and durability at the cutting edge. With an overall length of 12 inches and a weight of 1.5 lbs, the R-605 is a serious tool for professional kitchens and serious home cooks alike.
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